Tag Archives: Ciabatta Rolls

No-Knead Ciabatta Sandwich Rolls (baked on a baking stone)

No-Knead Ciabatta Sandwich Rolls – Easy Recipe (baked on a baking stone)  Ciabatta, literally means “slipper bread”. It is an Italian white bread made from wheat flour, water, salt, olive oil, and yeast, created in 1982 by a baker in Adria, Veneto, Italy, in response to popularity of French baguettes. Ciabatta is somewhat elongated, broad, and flat, […]

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