Hamburger Italiano National Hamburger Day – May 28, 2020
Ingredients
For 4 Person(s)
For the Burgers:
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1 pound ground beef, 85% lean
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1 medium red onion, thinly sliced
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1 pound fresh mozzarella
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1 large tomato
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1 cup arugula
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3 tablespoons extra virgin olive oil
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salt & pepper, as desired
Directions
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In a saute pan add the EV olive oil and the onion. Let the onion saute until it become translucent. Drain the oil from the onion and let it cool.
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In a bowl, add he ground beef, the onion and salt and pepper as desired. Mix all the ingredients well and form 4 hamburgers.
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Grill the hamburgers to your desired cooking level.
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In the last two minutes add a slice om mozzarella on each burger and let it melt just a little.
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Put each burger in a bun and garnish with tomatoes and arugula.