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Penne with Creamy Sausage Sauce Serves 6 Ingredients 3 tbsp. (50 ml) extra-virgin olive oil 3 cloves garlic, minced 1/4 tsp

Zucchini Salad   Ingredients Yield: 6 servings 2 medium zucchini (about 1 1/2 pounds total) ½ teaspoon salt ½ teaspoon

Watermelon, Feta and Black Olive Salad Ingredients Serves 8 1 small red onion 4 limes 3.31 lb. watermelon (sweet and

Whole Baked Cauliflower with Tomato and Olive Sauce Ingredients 1 red onion, peeled and sliced 5 cloves garlic, peeled and

Baked Spaghetti Squash Carbonara Makes 10 1-cup servings Ingredients 3-pound spaghetti squash 8 ounces bacon (8 to 10 slices), diced

Pasta Milano Serves 4 Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Ingredients 3 Tbsp. butter

Pasta with Smothered Onions Sauce For 4 to 6 servings Ingredients Either 2 tablespoons lard OR 2 tablespoons butter, with

Parsnip and Pancetta Tagliatelle with Parmesan and Butter Ingredients 12 slices of pancetta or dry-cured smoked streaky bacon, preferably free-range

Roast Peach and Parma Ham Salad with Creamy Mozzarella 6 peaches extra virgin olive oil 2 X 125 g balls

Orecchiette with Cauliflower, Bacon and Breadcrumbs Ingredients 1 large head cauliflower (about 2 1/2 pounds), cut into 1/2-inch pieces, thicker stems