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Capellini with Grilled Chicken and Tomatoes Ingredients: 1 lb angel hair pasta 1 and 1/2 lb grape tomatoes, halved 3/4

Fettuccine with Mushrooms and Brussels Sprouts Ingredients Salt 3 tablespoons olive oil ¼ pound Brussels sprouts, separated into leaves Ground

Strawberries Marinated In White Wine Ingredients 2 pounds fresh strawberries, stemmed and sliced thick ¾ cup granulated sugar 1½ cups

Ciambellone Limone e Ricotta Ingredients 3 eggs 200 g caster sugar 4 tbsp extra virgin olive oil 170 g fresh

Tagliata INGREDIENTS     4 New York strip steaks, boneless 1/4 cup of extra virgin olive oil 1 tsp of

Grilled Italian Style Burgers INGREDIENTS Burgers 1 pound of ground beef 1/2 pound of hot or mild Italian sausage removed

Grilled Soft-shell Crabs Ingredients: Serves 6 12 prime softshell crabs For the marinade  1 cup salad oil,  2 tablespoons white

Herb-Crusted Steak with Olives and Cherry Tomatoes Ingredients: Serves 6. For the Steak: 2 tablespoons chopped fresh thyme 2 tablespoons

Sirloin Steak with Herbs and Peperonata Ingredients: For the Peperonata: 2 small red onions (about 12 ounces total), halved, sliced

Hamburgers with Gorgonzola and Porcini Ingredients: For the Sauce: 3 tablespoons extra virgin oil 3 and 1/2 lbs meaty veal