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Recipes 

CANDIED LEMON PEEL

28th August 2021 Marc Coffey

CANDIED LEMON PEEL 9-10 Fresh Lemons 5 c. sugar with extra for rolling at the end 2 c. water Begin

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Recipes 

Chicken Rolls with Asparagus, Red Pepper

28th August 2021 Marc Coffey

Chicken Rolls with Asparagus, Red Pepper Ingredients Serves 2-4 2 skinless, boneless chicken breasts 1 bunch of asparagus 1 jar

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Recipes 

Salmon and Green Garlic

27th August 2021 Marc Coffey

Salmon and Green Garlic Yield: 4 SERVINGS 4 sheets parchment paper (at least 12 × 12 inches) 4 wild or organically

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Recipes 

Stuffed Eggplant With Ricotta

27th August 2021 Marc Coffey

Stuffed Eggplant With Ricotta Serves: 4-6 Ingredients: 1 large Eggplant – sliced with skins on (or off if you like

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Recipes 

 PORK RAGU

27th August 2021 Marc Coffey

 PORK RAGU About 3 lb pork on bones, can be ribs, neck bones or other 1/4 lb pancetta diced 4

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Recipes 

 ROASTED RED PEPPER SAUCE

27th August 2021 Marc Coffey

ROASTED RED PEPPER SAUCE 1 Cup Roasted Red Peppers (Look HERE to roast your own) or use whole roasted red

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Recipes 

Blueberry and apple loaf cake!

27th August 2021 Marc Coffey

Blueberry and apple loaf cake! 4 eggs 3/4 cup caster sugar 1 teaspoon of vanilla paste or seeds of 1

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Recipes 

Cherry Slab Pie

26th August 202126th August 2021 Marc Coffey

Cherry Slab Pie Ingredients: for the Pie Dough (pâte brisée) 3 ¾ cups all purpose flour 2 ½ teaspoons coarse

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Recipes 

Zucchini Soup with Garlic Toasts

26th August 2021 Marc Coffey

Zucchini Soup with Garlic Toasts Ingredients 2 tablespoons olive oil 2 tablespoon butter 1 medium onion, chopped (about 1 cup) salt

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Recipes 

Butternut Squash Soup with Pancetta

26th August 2021 Marc Coffey

Butternut Squash Soup with Pancetta serves 4 to 6 This soup can be made a day ahead and refrigerated. Ingredients: 3

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