1 1/2 pounds small sweet potatoes, peeled and thinly sliced
2 teaspoons chopped fresh thyme, divided
1 cup freshly shredded mozzarella
2/3 cup heavy cream
1 garlic clove, pressed
1/2 to 3/4 teaspoon salt
1/4 teaspoon freshly ground pepper
Directions
1. Preheat oven to 350 degrees. Layer half of sweet potatoes in a lightly greased 12-cup muffin pan. Sprinkle with a light layer of salt. Then sprinkle with 1 1/2 teaspoons thyme and 1/2 cup cheese. Top with remaining sweet potatoes. (Potatoes should come slightly above the rim of each cup.)
2. Microwave cream, next 3 ingredients, and remaining 1/2 teaspoon thyme for 1 minute. Pour cream mixture into muffin cups (about 1 tablespoon per cup).
3. Bake, covered with aluminum foil, 30 minutes. Uncover and sprinkle with remaining 1/2 cup cheese. Bake 5 to 7 minutes or until cheese is melted and slightly golden.
4. Let stand 5 minutes. Run a sharp knife around rim of each cup, and lift potato stacks from cups using a spoon or thin spatula. Transfer to a serving platter.
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies.
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.