Kumarhane eğlencesini dijital dünyaya taşıyan Bettilt bölümünde her zevke hitap eden seçenekler mevcut.

Kumarhane eğlencesini evinize taşıyan Bettilt kullanıcıları büyülüyor.

Türkiye’deki bahis severlerin ilk tercihi Bettilt giriş olmaya devam ediyor.

Türk oyuncular rulet oynamayı hem eğlenceli hem stratejik bulur; bahis sitelerinden gelen mesajları engelleme bu deneyimi zenginleştirir.

Adres engellerini aşmak için en Bettilt güvenilir yol bağlantısıdır.

Smoked Salmon and Asparagus Pasta

Smoked Salmon and Asparagus Pasta

 

This is enough sauce for 8 ounces of pasta.

Lemon Dill Sauce

  • 2 tablespoons olive oil

  • 2 tablespoon butter

  • 1/3 cup shallots, finely chopped

  • 2 cloves garlic, minced

  • 1/2 cup white wine

  • 1/2 cup heavy cream

  • 2 tablespoons lemon juice

  • 1 tablespoon lemon zest

  • 2 tablespoons fresh dill, chopped

  • 4 ounces smoked salmon, flaked into bite sized pieces

  • 1/2 pound fresh asparagus, roasted till barely tender and cut into bite sized pieces

  • Freshly ground black pepper

In a large skillet heat olive oil and butter over medium heat.  Add shallots and garlic, cook for 2 minutes, then add white wine, lemon juice and lemon zest.  Increase the heat and let it boil down by half.  If you want a slightly creamy sauce, add the cream and let boil one more minute.

Drain pasta, saving 1 cup of the cooking liquid.  Add pasta to the skillet with the sauce.  Add back a little of the pasta water to reach your desired consistency.  Add the smoked salmon, asparagus and dill. Season with black pepper and toss lightly until combined.

 

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