Apple Betty Recipe

Apple Betty Recipe



    4 cups sliced pared apples

    1⁄4 cup orange juice

    1 cup sugar

    3⁄4 cup flour

    1⁄2 teaspoon cinnamon

    1⁄4 teaspoon nutmeg

    1⁄2 cup butter


    Mound apples in buttered 9 inch pie pan; sprinkle with the orange juice.

    Combine remaining ingredients in bowl.

    Sprinkle over apples.

    Bake at 375 for 45 minutes or until apples are tender and topping crisp.

Leave a Reply


Your email address will not be published. Required fields are marked *