Recipes

Roman Gnocchi Serves 4-6 Ingredients 3 3/4 cups whole milk 1 1/2 teaspoon salt Pinch nutmeg 1 1/2 cups of

Crab Puttanesca Makes 4 Servings 1 pinch salt (for the pasta water) ¾ pounds spaghetti pasta 1½ tablespoon minced roasted

Stuffed Zeppole Each savoury doughnut is stuffed with an olive or anchovy before frying for an added surprise inside. The

Prawn gratin INGREDIENTS 1 cup (70g) fresh breadcrumbs 1-2 handfuls of flat-leaf parsley leaves 1 long red chilli, seeds removed,

Best panini rolls ever!! How to make the dough Ingredients ½ tsp dried yeast 550 g strong plain or “00”

Stuffed baked zucchini. Stuffed baked zucchini. Ingredients 200 gr fresh breadcrumbs 150 gr grated pecorino or parmigiano 1 clove garlic,

Homemade Cannoli Cream and Cannoil Chips Recipe Ingredients for the cream (see Notes) 1/2 cup heavy cream 2 cups (17.5

Pasta Primaver Serves 4   INGREDIENTS 1lb of spaghetti 2 Tbls of extra virgin olive oil 1 Tbls of butter

Parmigiano Reggiano Tacos Serves 4 Ingredients: Parmigiano Reggiano Spinach Prosciutto Balsamic Vinegar Instructions: Put a non-stick pan over medium high

Speck Roll-Ups with Aged Ricotta and Dates Are looking for a simple appetizer idea? Taste this delicious speck rolls with