Creamy Tuscan Spread

This is pretty easy.  Mix up the ingredients and take this with you to the next party you attend.  We guarantee that people will love it.  For a little twist, we tend to use Mascarpone instead of cream cheese.  Hope you enjoy!

Ingredients
2 (8 ounce) packages cream cheese, softened
2 teaspoons chopped garlic
1 teaspoon salt
1 (14 ounce) can artichoke hearts, drained and chopped
1/3 cup chopped black olives
8 green onions, chopped
3 ounces sun-dried tomatoes, chopped
1/4 cup chopped parsley
1 tablespoon chopped fresh chives

Instructions
In a medium bowl, mix the cream cheese, garlic, salt, artichoke hearts and olives together. Add green onions, tomatoes, parsley and chives and mix together until combined.
Chill in the fridge a couple of hours before serving so that the flavors have a chance to blend together.
Serve with crackers, sliced bread, or cucumbers for a lower carb option.

Recipe From: http://www.the-girl-who-ate-everything.com