Kumarhane eğlencesini dijital dünyaya taşıyan Bettilt bölümünde her zevke hitap eden seçenekler mevcut.

Kumarhane eğlencesini evinize taşıyan Bettilt kullanıcıları büyülüyor.

Türkiye’deki bahis severlerin ilk tercihi Bettilt giriş olmaya devam ediyor.

Türk oyuncular rulet oynamayı hem eğlenceli hem stratejik bulur; bahis sitelerinden gelen mesajları engelleme bu deneyimi zenginleştirir.

Adres engellerini aşmak için en Bettilt güvenilir yol bağlantısıdır.

Fried Baccala`

Fried Baccala`

Fried Baccala`

by cooking with nonna

Fried Baccala` in pastella… so flaky, crisp and delicious.

Ingredients

For 4 Person(s)

For the Baccala`:

  • 1 pound dried Baccala`

  • 1 cup all purpose flour

  • 2 large eggs

  • 1/2 cup grated Parmigiano cheese

  • 4 cloves garlic, finely chopped

  • 1 tablespoon fresh parsley, finely chopped

  • 1 cup water

  • salt

  • frying oil

Directions

  1. Before you can cook dried baccala` you need to remove the saltiness from it. The process to remove the saltiness is to put it in fresh cold water for 12-24 hours, depending on its thickness. Change the water several times during the process.

  2. In a bowl, prepare the pastella (batter) by mixing: flour, eggs, a pinch of salt, garlic, parsley, cheese and water.

  3. Dip the pieces of baccala` in the pastella and fry in hot oil.

  4. Fry both sides of each piece of baccala` until they turn golden.

  5. Serve immediately.

Leave a Reply

Your email address will not be published. Required fields are marked *