Hamburger Italiano National Hamburger Day – May 28, 2020

Hamburger ItalianoHamburger Italiano

National Hamburger Day – May 28, 2020

by rossella rago


For 4 Person(s)

For the Burgers:

  • 1 pound ground beef, 85% lean

  • 1 medium red onion, thinly sliced

  • 1 pound fresh mozzarella

  • 1 large tomato

  • 1 cup arugula

  • 3 tablespoons extra virgin olive oil

  • salt & pepper, as desired


  1. In a saute pan add the EV olive oil and the onion. Let the onion saute until it become translucent. Drain the oil from the onion and let it cool.

  2. In a bowl, add he ground beef, the onion and salt and pepper as desired. Mix all the ingredients well and form 4 hamburgers.

  3. Grill the hamburgers to your desired cooking level.

  4. In the last two minutes add a slice om mozzarella on each burger and let it melt just a little.

  5. Put each burger in a bun and garnish with tomatoes and arugula.


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