Campania Stuffed Chicken and Rice
Campania Stuffed Chicken and Rice
Ingredients for 6 people:
1 chicken 1.5 kg
the juice of a lemon
½ cup dry white wine
coarse salt.
For the filling
Rice 160 gr
2 thin sausages (cervellatine)
2 slices of salami “type Napoli”
ham 50 gr
1 egg
provolone cheese, spicy 50g
salt, pepper.
For the sauce
Minced beef 250 g
1 tablespoon tomato paste
½ onion
1 celery
oil 50 g
basil, parsley, marjoram
1 clove
salt, pepper.
PREPARATION
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