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Tuna Salad Recipe Ingredients 1 tuna steak per serving mixed salad greens 1 tsp capers per serving, more if desired

Vegetable Fritto Misto INGREDIENTS 1/2 cup of all purpose flour 1/2 cup of semolina flour 2 tsp of baking powder

Baked Shrimp INGREDIENTS 2 pounds of jumbo prawns 1 cup of seasoned bread crumbs 2 cloves of garlic, finely chopped

Scallops with Saffron Vinaigrette Ingredients:  8 large scallops or 12 small ones, shelled and corals reserved 4-5 celery sticks, cut

Spinach and Cheese Strata Ingredients: Makes 6 to 8 servings. 1 (10-oz) package frozen spinach, thawed 1 and 1/2 cups

Artichoke, Fresh Mozzarella, and Salami Sandwiches Ingredients: Two 6-ounce jars marinated artichoke hearts, drained, chopped 1/2 cup chopped drained oil-packed

Italian Lemon Cheesecake recipe Ingredients CRUST 1 1/2 cups graham cracker crumbs ¼ cup sugar 1/4 cup 4 tablespoons butter,

Rigatoni with Spinach and Ricotta INGREDIENTS 1 pound of Rigatoni 2 Tbls of extra virgin olive oil 1 Tbls of

Italian Marinated Vegetables INGREDIENTS 1 cup of cauliflower florets 1 bunch of broccoli rabe, trimmed and chopped 4 carrots sliced

Stuffed Flounder Stuffed Flounder 5 or 6 flounder fillets 1 pound jumbo lump crab meat salt and pepper to taste