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How to make Homemade Ricotta – Ciao Italia

How to make Homemade Ricotta – Ciao Italia Ricotta is an Italian whey cheese made from sheep (or cow, goat, or Italian water buffalo) milk whey left over from the production of cheese. Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, […]

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Taralli -(Sweet Breakfast Treat) – Ciao Italia

Taralli -(Sweet Breakfast Treat) – Ciao Italia Taralli are toroidal Italian snack foods, common all over the southern half of the Italian Peninsula. A cracker similar in texture to a breadstick or a pretzel, taralli can be sweet or savory. Sweet taralli are sometimes glazed with sugar. Savory taralli may be flavored with onion, garlic, […]

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