Recipes

Chicken Cacciatore Risotto Ingredients 1 cup arborio rice 5 to 6 cups warm chicken stock 1 medium onion, diced 1

Tiramisu Cupcakes Ingredients For the cupcakes: 1 3/4 cups plus 2 tablespoons cake flour, sifted 1 1/4 teaspoon baking powder

Vegetable Tortellini Bake Ingredients 2 9-ounce packages refrigerated cheese tortellini 1 tablespoon olive oil 1 tablespoon butter 1 medium carrot, peeled

Bacon, Roasted Tomato, and Provolone Panini Ingredients 1 pint grape or cherry tomatoes 2 tablespoons olive oil 1 tablespoon balsamic

Roast Beef with Mushroom Gravy Ingredients 1 2- to 3-pound beef roast 2 tablespoons butter, divided 2 tablespoons olive oil

Celli Pieni Ingredients Filling 500 g grape jam or dark berry jam 150 g dark chocolate, grated 150 g crushed

Roasted Potatoes with Parmesan and Oregano Ingredients 3 pounds baby red potatoes, chopped 1 1/2 teaspoons salt 1 teaspoon pepper

Garlic and Cheese Orzo Ingredients Salt 1/2 pound orzo 4 tablespoons butter 1/2 of a medium onion, chopped 4 cloves

Spaghetti with Cuttlefish and Cherry Tomatoes Ingredients – 1 pound (1 box) of your favorite spaghetti brand – 1 pound

Pumpkin Cinnamon Chip Cookies Ingredients 4 cups all-purpose flour 2 cups sugar 2 teaspoons ground cinnamon 2 teaspoons baking soda