Creamy Cauliflower with Onions

Creamy Cauliflower with Onions


  • 1 head of cauliflower

  • 1 bunch of long green onion chopped

  • 2 cloves of garlic chopped

  • 1/4 cup of seasoned bread crumbs

  • 3 Tbls of butter

  • 1/2 cup of heavy whipping cream

  • 1/4 tsp of salt

  • 1/4 tsp of fresh ground black pepper


  • Clean and cut the vegetable into small pieces.

  • Steam the vegetable until tender and set aside.

  • In a large frying pan sauté the onions and garlic in butter until soft being careful not to burn.

  • Add and toast the breadcrumbs until lightly brown.

  • Stir in the vegetable and toss to coat with the breadcrumb mixture.

  • Stir in heavy whipping cream.

  • Season with salt and pepper.

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