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Trofie with green beans and potatoes Ingredients for 4 people: For the dough White flour 300g green beans 200g potatoes

Fried figs Ingredients for 4 people: 12 big and not too ripe figs 1 egg 6 tablespoons of flour milk

Eggplant carriage (also called ‘eggplant pullastiello’) Ingredients for 6 people: Eggplant 1 kg dried mozzarella 250 gr 3 eggs flour

Borlengo Borlengo is a traditional Italian pancake made from a batter of flour, salt, milk, and eggs. The pancakes are

Making Crab Cakes from picked crabmeat Making your own crab cakes from picked crabmeat can be very satisfying. Here’s an

Krumiri Ingredients for 6/8 people: Cornmeal 300 gr white flour 250g butter 350 gr sugar 150g 5 egg yolks 1

Roasted onions Ingredients for 6 people:   White young onions 1 kg bacon, chopped 60 gr butter 30g ½ cup

Veal Roll with Cotechino   Ingredients For 6 people: 2 cotechini breast of veal in 2 slices.   PREPARATION Pierce with

Mixed Greens w/ Lemon Pepper Dressing Servings: 4-6 Ingredients 1 small head butterhead lettuce, chopped 1 small head of romaine

Lemon Risotto w/ Asparagus Ingredients ~5-6 cups vegetable broth 2 cups arborio rice 1 onion, diced 3-4 celery ribs, diced