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Recipes 

Fan Recipe for Friselle or Frizzelle de Pepe from Raffaele Iorio

26th February 2021 Marc Coffey

Fan Recipe for Friselle or Frizzelle de Pepe from Raffaele Iorio   Here is the recipe for Friselle or frizzelle

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Recipes 

Spinach Frittata

26th February 202110th February 2022 Marc Coffey

Spinach Frittata Recipe Servings Serves 4 Ingredients 5 Eggs ½ cup of Milk 1 Tbsp of Olive Oil 2 Cloves

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Recipes 

Pasta with Shrimp Recipe

26th February 2021 Marc Coffey

Pasta with Shrimp Recipe Ingredients 1/4 cup (1/2 stick) butter 1 medium onion, chopped fine 2 cloves garlic, minced 1

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Recipes 

Brodetto Recipe

26th February 2021 Marc Coffey

Brodetto Recipe Yield: 6 generous servings Ingredients 3 tbsp olive oil 1/4 to 1/2 tsp red pepper flakes 1 medium

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Recipes 

Spianata Recipe

26th February 2021 Marc Coffey

Spianata Recipe Ingredients For the spong 1 cup flour 1 cup warm water 1 tsp active yeast For the spianata

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Recipes 

Tomato, Cucumber and Onion Salad

25th February 20218th July 2022 Marc Coffey

Tomato, Cucumber and Onion Salad INGREDIENTS 1 large cucumber 2 beef steak tomatoes or cherry tomatoes 1 yellow onion or

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Recipes 

Pasta with Clams (“White Sauce”) Recipe

25th February 2021 Marc Coffey

Pasta with Clams (“White Sauce”) Recipe total time: approx.  90 minutes (75 minutes for prep, 15 minutes cooking) Ingredients at

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Recipes 

Cacioni Recipe

25th February 2021 Marc Coffey

Cacioni Recipe yield: 10 – 12 pies. Ingredients Swiss chard with spinach, sautéed and very well-drained (recipe below) pastry dough

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Recipes 

Pan-Seared Salmon with Dill Sauce Recipes

25th February 2021 Marc Coffey

Pan-Seared Salmon with Dill Sauce Recipes Ingredients thick cut salmon fillets, skin in place salt & pepper extra virgin olive

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Recipes 

Lamb Chops with Peppers

24th February 2021 Marc Coffey

Lamb Chops with Peppers INGREDIENTS 12 loin lamb chops, cut 1 inch thick 1 small green bell pepper, sliced 1

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