From Prosecco to Chianti, Viva Italia combines six bottles representing the best wine growing regions and varieties of Italy. A diverse collection for the Italian wine lover.
- Piedmont: Fontanafredda Briccotondo Barbera
Ruby red in color with purple highlights, this wine offers a nose packed with black fruit (especially blackberries and plums), with slight spicy overtones hinting at black pepper and cinnamon. On the palate, sweet, soft tannins come together in a closely-woven texture that combines with great fruit character and crisp freshness.
- Abruzzo: Masciarelli Montepulciano d’Abruzzo
Rich and ripe dark cherry fruit, along with attractive spicy, smoky notes. Fleshy and full, with surprising depth and length.
- Sicily: Morgante Nero d’Avola
This wine shows aromas of ripe black cherries and blackberries accompanied by hints of vanilla, peppery spice, and smoke. On the palate, abundant flavors of ripe fruit and exotic spices are balanced by a pleasing acidity and silky tannins.
- Tuscany: Frescobaldi Castiglioni Chianti
Castiglioni Chianti is a deep ruby red with purplish highlights. Notes of small red-berry fruits like mulberry and currant insinuate themselves on the nose, while the ripe plum is perfectly in tune with fragrant violet and geranium. The palate is smooth, warm and elegantly balanced. A long, harmonious finish, good persistency, with a lightly spicy aftertaste.
- Vento: Zonin Prosecco:
Pale, straw yellow color with subtle green hues, Zonin Prosecco reveals a persistent perlage and rich mousse. The bouquet is refined and elegant, enhanced by pleasing fruity notes. On the palate, the wine is dry and pleasantly fruity with a fresh, aromatic note on the finish. It also reveals an abundance of almonds, and fresh citrus notes.
- Veneto: Tommasi Le Rosse Pinot Grigio
Moon yellow color. Clean and spicy perfume, with typical hints of tropical fruit. Medium-bodied taste with a clean, round and soft taste and a crisp finish.
- Printed Insert that describes the featured wines